The Drapers Arms

Known for its craft beers and seasonal British cuisine.

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4.3(1279)

Opening Hours: Monday to Friday: 12:00 PM - 11:00 PM, Saturday: 10:00 AM - 11:00 PM, Sunday: 10:00 AM - 10:00 PM
Price: ££
Address: 24-25 High St, Greater, London W5 5DB, United Kingdom
Website: https://thedrapersarmsealing.co.uk
Phone: +44 20 8579 4107

The Drapers Arms, located at 24-25 High Street in Greater London, W5 5DB, is a charming gastropub that combines a warm, inviting atmosphere with a contemporary twist on classic British cuisine. Known for its seasonal menu, highlights include locally sourced ingredients and a selection of artisanal dishes that cater to diverse palates. The pub features a cozy interior with rustic decor, making it an ideal spot for both casual dining and special occasions. Situated near notable attractions like the Ealing Broadway Shopping Centre and the picturesque Walpole Park, The Drapers Arms offers a perfect retreat after a day of exploration. With its friendly service and vibrant ambiance, it stands out as a beloved local gem.

Name	Price
Suet crust beef, bacon & mushroom	£18.00
Rump steak, chips, salad & bone marrow butter	£28.00
7-hour shoulder of lamb, spiced tomato braised butter beans & anchovy dressing	£75.00
35 day aged côte de boeuf, chips, salad & peppercorn sauce	£90.00
Hazelnut & pistachio cake, vanilla crème fraîche	£8.50

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Extensive Menu Choices

Suet crust beef, bacon & mushroom

The hearty suet crust beef dish impresses with its rich flavors, perfectly complemented by the savory bacon and earthy mushrooms. The crust is delightfully flaky, adding a comforting texture to the meal. It's also commendable that £1 from each dish supports Action Against Hunger, making it a choice you can feel good about. Overall, this dish is a satisfying option for anyone seeking a warm, filling meal.

Rump steak, chips, salad & bone marrow butter

The classic rump steak is a satisfying choice for meat lovers. Cooked to perfection, it boasts a juicy tenderness that pairs wonderfully with the crispy chips and fresh salad. The addition of bone marrow butter elevates the dish, adding a rich, savory depth that enhances every bite. Overall, it’s a well-rounded meal that balances flavors and textures, making it a delightful dining experience.

7-hour shoulder of lamb, spiced tomato braised butter beans & anchovy dressing

The slow-cooked shoulder of lamb is a delightful dish that truly shines. The tender meat pairs beautifully with the spiced tomato-braised butter beans, creating a comforting and flavorful combination. The anchovy dressing adds a unique depth, enhancing the overall experience without overpowering the dish. Perfectly portioned for 2-3 people, it’s an ideal choice for sharing. A satisfying meal that balances richness with subtlety. Highly recommended!

35 day aged côte de boeuf, chips, salad & peppercorn sauce

The 35-day aged côte de boeuf is a true indulgence, perfectly cooked to highlight its rich flavors and tenderness. Accompanied by crispy chips, a fresh salad, and a well-balanced peppercorn sauce, it makes for a delightful meal for two to three people. Each bite is a testament to quality and care, making it a memorable dining experience that meat lovers will surely appreciate.

Hazelnut & pistachio cake, vanilla crème fraîche

The hazelnut and pistachio cake is a delightful treat that beautifully balances rich nutty flavors with a light, moist texture. Paired with smooth vanilla crème fraîche, it adds a creamy contrast that elevates the dessert experience. Each bite is a harmonious blend of taste and indulgence, making it a perfect choice for those seeking a refined yet satisfying sweet finish. A truly enjoyable dessert!